Berlin Fair SCAE 2019

After Fair Trade Week, the President of SOPACDI visited some customers and buyers in Amsterdam with Alex Danissen from Agriterra before going to Berlin for the fair SCAE2019. he was accompanied by other members of cooperatives from DR Congo and others countries as organized by Agriterra. Several contacts have been made as result of his visit.

Sopacdi in France Fair Trade Fortnight 2019

The President Joachim MUNGANGA represented Sopacdi in France during the Fair Trade Fortnight 2019 Event. He had the opportunity to conduct symposiums and conferences during on the Benefits of fair trade in Kivu Region. This activity was organized by Artisans du Monde


Variety – Arabica coffee, bourbon Type Full washed: Kivu 3, Micro-lot– Semi-lava: Kivu 3– Kivu 7 (triage) Quotation -85+ -82+ -80+ -Semi-washed K4 -quotation 68+ -Triage K7


For small producers members : Increase in production and income SOPACDI offers its members a free service for the improvement of their plantations or fields. It has made available to them 35 qualified agronomists for their supervision, sensitization and various training on good agricultural practices (composting, liquid biofertilizer, bio-treating, erosion control, agroforestry, etc.) and the…


The cooperative SOPACDI has set itself the mission to achieve a sustainable coffee production level (socio-economic) for producers. In order to achieve this, it puts producers together to better sell their products live (without commissionaires). All the small producers work together towards Sopacdi’s vision. There is a set of different axes of work: quality, certification,…


Stakeholders of SOPACDI namely members, officers and employees refined the vision below at SOPACDI: “Coffee farmers in full employment, solidarity and prosperity”. This vision, refined by SOPACDI, comes from the major challenges faced by coffee growers and the population of its area of action.